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CHAPTER 1 Can CRISPRized crops save the global food supply? ............1
CHAPTER 2 Targeted genome engineering for insects control ........ 15
CHAPTER 3 CRISPR/Cas9 regulations in plant science................ 33
CHAPTER 4 Are CRISPR/Cas9 and RNA interference-based new technologies to relocate crop pesticides? ........ 47
CHAPTER 5 CRISPR-Cas epigenome editing: improving crop resistance to pathogens ........... 65
CHAPTER 6 CRISPR/Cas system for the development of disease resistance in horticulture crops................. 107
CHAPTER 7 CRISPR and RNAi technology for crop improvements in the developing countries ............. 129
CHAPTER 8 RNA interference and CRISPR/Cas9 applications for virus resistance......... 163
CHAPTER 9 Current trends and recent progress of genetic engineering in genus Phytophthora using CRISPR systems ...... 183
CHAPTER 10 CRISPR/Cas9 and Cas13a systems: a promising tool for plant breeding and plant defence............... 211
CHAPTER 11 CRISPR/Cas techniques: a new method for RNA interference in cereals...... 233
CHAPTER 12 Genetic transformation methods and advancement of CRISPR/Cas9 technology in wheat ........ 253
CHAPTER 13 Application of CRISPR/Cas system for genome editing in cotton........ 277
CHAPTER 14 Resistant starch: biosynthesis, regulatory pathways, and engineering via
CRISPR system ............... 303
CHAPTER 15 Role of CRISPR/Cas system in altering phenolic and carotenoid biosynthesis in plants defense activation......... 319
CHAPTER 16 Fungal genome editing using CRISPR-Cas nucleases: a new tool for the management of plant diseases.......... 333
CHAPTER 17 CRISPRCas systems as antimicrobial agents for agri-food pathogens ........ 361
CHAPTER 18 CRISPR interference system: a potential strategy to inhibit pathogenic biofilm in the
agri-food sector ........ 387
CHAPTER 19 Patenting dynamics in CRISPR gene editing technologies............ 405
CHAPTER 20 Tricks and trends in CRISPR/Cas9-based genome editing and use of bioinformatics tools for improving on-target efficiency................................. 441
CHAPTER 21 RNA interference and CRISPR/Cas9 techniques for controlling mycotoxins......... 463
CHAPTER 22 Role of small RNA and RNAi technology toward improvement of abiotic stress tolerance in plants....... 491
CHAPTER 23 RNAi-based system a new tool for insects’ control ....... 509
CHAPTER 24 RNAi strategy for management of phytopathogenic fungi..... 535
CHAPTER 25 CRISPR applications in plant bacteriology: today and future perspectives..... 551
CHAPTER 26 RNAi-based gene silencing in plant-parasitic nematodes: a road toward crop improvements ....... 579
CHAPTER 27 RNA interference-mediated viral disease resistance in crop plants...... 597
CHAPTER 28 Phytoalexin biosynthesis through RNA interference for disease resistance in plants............................... 619
CHAPTER 29 Polymer and lipid-based nanoparticles to deliver RNAi and CRISPR systems...... 635
CHAPTER 30 Inorganic smart nanoparticles: a new tool to deliver CRISPR systems into plant cells.................. 661
CHAPTER 31 Regulatory aspects, risk assessment, and toxicity associated with RNAi and CRISPR methods ............ 687
CHAPTER 32 Gene editing in filamentous fungi and oomycetes using CRISPR-Cas technology.................................. 723
CHAPTER 33 CRISPR–Cas technology towards improvement of abiotic stress tolerance in plants ............................ 755
CHAPTER 34 Databases and bioinformatics tools for genome engineering in plants using RNA interference ........ 773

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